ACR Meeting Abstracts

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Abstracts tagged "diet"

  • Abstract Number: 0189 • ACR Convergence 2020

    Determining the Relationship Between Mycobacterium Avium Subspecies Paratuberculosis Serostatus, Dietary Habits, Medication Regimen, and Joint Pain in Patients with Rheumatoid Arthritis

    Chelsea Guan1, Shazia Majid2, Sweta Chalise2, Saleh Naser2, Robert Sharp2 and Shazia Beg3, 1University of Central Florida, Orlando, FL, 2University of Central Florida, Orlando, 3University of Central Florida College of Medicine, Orlando

    Background/Purpose: Rheumatoid arthritis (RA) is a chronic, systemic, inflammatory disease that primarily affects synovial tissues. While the exact etiology is unknown, it is hypothesized that…
  • Abstract Number: 0552 • ACR Convergence 2020

    Fast Food Habits and Serum Urate Change in Young Adults: 15-Year Prospective Cohort Analysis

    Chio Yokose1, Na Lu2, Natalie McCormick1, John Choi3, Yuqing Zhang4 and Hyon Choi5, 1Massachusetts General Hospital, Boston, MA, 2Arthritis Research Canada, Vancouver, BC, Canada, 3Massachusetts General Hospital, Boston, 4Massachusetts General Hospital, Quincy, MA, 5Massachusetts General Hospital, Department of Medicine, Division of Rheumatology, Lexington, MA

    Background/Purpose: Fast food consumption has strong positive associations with weight gain and insulin resistance. Obesity and insulin resistance are, in turn, strongly associated with elevated…
  • Abstract Number: 0654 • ACR Convergence 2020

    The Effects of Dietary Macronutrients on Serum Urate: A Secondary Analysis of the OmniHeart Trial

    Matthew Belanger1, Christina Wee1, Kenneth Mukamal1, Edgar Miller2, Frank Sacks3, Lawrence Appel2, Robert Shmerling4, Hyon Choi5 and Stephen Juraschek1, 1Beth Israel Deaconess Medical Center/Harvard Medical School, Division of General Medicine, Boston, MA, 2Johns Hopkins University, School of Medicine, Department of Medicine, Division of General Internal Medicine, Baltimore, MD, 3Harvard T. H. Chan School of Public Health, Department of Nutrition, Boston, MA, 4Beth Israel Deaconess Medical Center/Harvard Medical School, Division of Rheumatology, Mashpee, MA, 5Massachusetts General Hospital, Department of Medicine, Division of Rheumatology, Lexington, MA

    Background/Purpose: Diet is a significant determinant of hyperuricemia and risk for gout. Dietary recommendations to prevent gout emphasize reducing purine intake; however, low-purine diets are…
  • Abstract Number: 0785 • ACR Convergence 2020

    Identification of Recruited CCR2+ Inflammatory Monocytes in a Mouse Model of RA-associated Lung Disease with Potential Role for resolvin-D1 in Reducing Monocyte Inflammatory Responses

    Austin Barry1, Geoffrey Thiele1, Ted Mikuls1, Michael Duryee1, Amy Nelson1, Rohit Gaurav1, Bryant England1 and Jill Poole1, 1University of Nebraska Medical Center, Omaha, NE

    Background/Purpose: Patients with rheumatoid arthritis (RA) are at an increased risk for comorbid chronic lung disease, with premature mortality. Therapies for RA-associated lung disease are…
  • Abstract Number: 1065 • ACR Convergence 2020

    Immunostimulatory Herbal Supplement Use Is More Common Among Patients with Dermatomyositis

    Adarsh Ravishankar1, Daisy Yan2, Christina Bax3, Josef Symon Concha2, Bridget Shields4, Lisa Pappas-Taffer4, Rui Feng5, Joyce Okawa4 and Victoria Werth2, 1University of Pennsylvania and the Michael J. Crescenz VA Medical Center, Philadelphia, 2University of Pennsylvania and the Michael J. Crescenz VA Medical Center, Philadelphia, PA, 3University of Pennsylvania, Department of Dermatology, Philadelphia, 4Department of Dermatology, University of Pennsylvania, Philadelphia, PA, 5University of Pennsylvania, Philadelphia

    Background/Purpose: The use of complementary and alternative medicine (CAM) is prevalent in dermatology. Certain CAMs, including Spirulina, Alfalfa, Chlorella, Echinacea, and Blue-Green Algae have been…
  • Abstract Number: 1463 • ACR Convergence 2020

    Threshold Level for Long-term Healthy Diet Adherence to Reduce the Risk of Rheumatoid Arthritis Among Women in a Prospective Cohort Using a Marginal Structural Model Approach

    Nathalie Marchand1, Yu-Han Chiu2, Kazuki Yoshida3, Susan Malspeis4, Jeffrey Sparks5, Karen Costenbader6, Elizabeth Karlson1 and Bing Lu7, 1Brigham and Women's Hospital, Boston, MA, 2Harvard T.H. Chan School of Public Health, Boston, MA, 3Brigham & Women's Hospital and Harvard Medical School, Boston, MA, 4Brigham and Women's Hospital, Boston, 5Division of Rheumatology, Inflammation, and Immunity; Brigham and Women’s Hospital and Harvard Medical School, Boston, MA, 6Brigham and Women's Hospital and Harvard Medical School, Boston, MA, 7Brigham and Women's Hospital and Harvard Medical School, Newton, MA

    Background/Purpose: Previous analyses in the Nurses’ Health Study (NHS) cohorts have shown that eating a healthier diet, as measured by the Alternative Healthy Eating Index…
  • Abstract Number: 1607 • ACR Convergence 2020

    Effectiveness of Dietary Counseling on Gout Management and Risk Factors for Metabolic Syndrome in Gout Patients

    Juliana Chang1, Jonathan Tsui2 and Maida Wong3, 1Division of Rheumatology, Department of Medicine, University of California Irvine, Irvine, CA, 2Geisinger Medical Center, Danville, PA, 3Division of Rheumatology, Department of Medicine, VA Long Beach Healthcare System, Long Beach, CA

    Background/Purpose: Gout is the most prevalent inflammatory arthritis globally. Despite treatment advances, the prevalence of gout has continued to increase over the last several decades.…
  • Abstract Number: 1799 • ACR Convergence 2020

    High Fat-Diet as a Catalyst to Lupus Development and Autoimmunity in MRL/lpr Mice

    Hiba Ali1, Juan Meng2, Xuhua Shi2, Linh Hellmers3, Swathi Dhulipala4, Patricia Kachur4, Therese Posas-Mendoza4, Robert Quinet5, William Davis5, Jerald Zakem4, Zongbing You2 and Xin Zhang3, 1Dept. of Rheumatology, Ochsner Medical Center, New Orleans, 2Tulane University Health Science Center, New Orleans, 3Institution of Translational Research, Ochsner Medical Center, New Orleans, 4Dept of Rheumatology, Ochsner Medical Center, New Orleans, 5Dept of Rheumatology, Ochsner Medical Center, New Orleans, LA

    Background/Purpose: Systemic lupus erythematosus (SLE) is an autoimmune disease with features of autoantibodies, skin rash, kidney and other multiple organ involvement. Evidence shows that obesity…
  • Abstract Number: 1994 • ACR Convergence 2020

    Rheumatoid Arthritis Improvement After Exposure to an Anti-Inflammatory “ITIS” Diet Is Associated with Changes of Gut Microbiome and Systemic Metabolome

    Roxana Coras1, Cameron Martino2, Julia Gauglitz3, Anupriya Tripathi3, Alan Jarmusch4, Francesca Cedola5, Marta Fernandez Bustamante6, Meritxall Agustín-Perez7, Maram Alharthi8, Susan Lee8, Abha Singh8, Soo In Choi8, Tania Rivera8, Katherine Nguyen8, Tatyana Shekhtman9, Tiffany Holt10, Shahrokh Golshan11, Rob Knight3, Pieter Dorrestein12 and Monica Guma13, 1University of California San Diego, La Jolla, CA, 2Bioinformatics and Systems Biology, University of California San Diego, San Diego, 3University of California San Diego, San Diego, 4Univesity of California San Diego, San Diego, 5Hospital Policlinico Tor Vergata, Rome, Italy, 6Departement of Medicine, Division of Rheumatology, University of California San Diego, San Diego, 7Department of Medicine, University of California San Diego, San Diego, San Diego, 8Department of Medicine, Division of Rheumatology, University of California San Diego, San Diego, 9Department of Psychiatry, University of California, San Diego, San Diego, 10Center for Integrative Nutrition, University of California San Diego, San Diego, 11Department of Psychiatry, University of California San Diego, San Diego, CA, USA, San Diego, 12Department of Pharmacology and Pediatrics, University of California San Deigo, San Diego, 13Division of Rheumatology, University of California San Diego, Department of Medicine, Autonomous University of Barcelona, La Jolla, CA

    Background/Purpose: A new dimension has been added to the link between diet and health, the gut microbiome. Of particular interest is the influence of diet…
  • Abstract Number: 115 • 2020 Pediatric Rheumatology Symposium

    Carbohydrate and Sugar Intake Predict Pain in Teens with Active JIA Disease but Not in Teens in Remission or Controls: A Cross-Sectional, Case-Control Metabolomics Pilot Study

    Kimberly Lewis1, Nico Osier 2, Patricia Carter 3, Christina Nguyen 4, Ruy Carrasco 5, Shelby Brooks 2, Alexandra Garcia 6 and Stefano Tiziani 5, 1The University of Texas at Austin, Austin, Texas, 2The University of Texas at Austin, Austin, 3University of Alabama, Tuscalossa, 4Ascension Seton Nursing Research, Austin, 5The University of Texas at Austin, Dell Medical School, Austin, 6The University of Texas at Austin, Dell Medical School, School of Nursing, Austin

    Background/Purpose: The purpose of this study is to define the relationships between pain and carbohydrate metabolism in teens with active juvenile idiopathic arthritis (JIA), teens…
  • Abstract Number: 902 • 2019 ACR/ARP Annual Meeting

    The Effects of a Low-Fat, Mediterranean, or Low-Carbohydrate Diet on Serum Urate

    Chio Yokose1, Sharan Rai 2, Na Lu 3, Natalie McCormick 4, Gary Curhan 5 and Hyon K. Choi 1, 1Massachusetts General Hospital, Boston, MA, 2Department of Nutrition, Harvard T.H. Chan School of Public Health, Boston, MA, 3Massachusetts General Hosptial, Boston, MA, 4Massachusetts General Hospital and Harvard Medical School, Boston, MA, 5Channing Laboratory and Renal Division, Brigham and Women's Hospital, Boston, MA

    Background/Purpose: Gout and hyperuricemia are associated with cardiometabolic comorbidities and increased risk of premature mortality. Often, low-purine (i.e., low-protein) diets are recommended for patients with…
  • Abstract Number: 2772 • 2019 ACR/ARP Annual Meeting

    Clinical and Biological Changes in Rheumatoid Arthritis Patients Exposed to an Anti-inflammatory Diet

    francesca cedola1, Roxana Coras 2, Marta Fernandez-Bustamante 3, Meritxell Agusti-Perez 3, Maram Al-Harthi 3, Susan Lee 3, Abha Singh 3, Choi Soo 3, Kathy Nguyen 3, Oswald Quehenberger 3, Tatyana Shekhtman 3, Shahrokh Golshan 3 and Monica Guma 4, 1University of California San Diego, Rome, Italy, 2. Department of Medicine, School of Medicine. University of California, San Diego, 3University of California San Diego, san diego, 4Department of Medicine, School of Medicine. University of California San Diego, La Jolla, United States

    Background/Purpose: RA patients often inquire about dietary interventions to improve disease control, as they perceive quick changes in pain and/or swelling after consumption of certain…
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