Abstract Number: 2578 • 2019 ACR/ARP Annual Meeting
Effect of Omega-3 Fatty Acids on Systemic Lupus Erythematosus Disease Activity: A Systematic Review and Meta-Analysis
Background/Purpose: Omega-3 fatty acids may have anti-inflammatory properties. In animal models of systemic lupus erythematosus (SLE) Omega-3 fatty acids decrease autoantibody levels, reduce inflammatory markers…